Back Forty West Service List

Dinner Menu

• Spoon & Ladle

  • New England Style Clam Chowder

    heritage bacon, local potato & clams

    $11.00

  • Spicy Brazilian Fishermans Stew

    squid, mussels, clams, yuca, cilantro

    $21.00

  • Handmade Tagliatelle

    grilled ramps, asparagus, parmesan, black olive gremolata

    $21.00

• Fork

  • Crispy Soft Shell Crab

    cornmeal-coriander crusted, avocado mousse, radish

    $12.00

  • Spring Market Vegetables

    charred ramps, spring goat cheese, crushed almonds

    $14.00

  • Asparagus & Heritage Bacon

    rhubarb maple dressing, salvatore ricotta

    $14.00

  • Grilled Kale & Escarole Salad

    creamy parmesan dressing, white anchovies, fried capers, crispy chickpeas

    $14.00

  • Smoked Bits Baked Beans

    kansas city style burnt ends

    $8.00

  • Fingerlings a La Plancha

    pimenton butter

    $7.00

  • Broccoli Rabe

    aleppo dressing, green olives, served chilled

    $6.00

• Breads

  • Housemade Parker House Loaf

    local red wheat, house smoked butter

    $5.00

  • Cabot Cheddar Rarebit

    six point beer bread, fennel salad

    $6.00

  • Country Pork Pate

    pickled spring veggies, fig mustard, grilled bread

    $11.00

• Hands

  • Green Chili Pork Face Nuggets

    tomatillo jam, pickled red onion

    $4.00

  • Grilled Peas In A Pod

    smoked pimenton sea salt, lemon, herbs

    $7.00

  • Basket Of Rosemary Fries

    $6.00

  • Grass Fed Burger

    orwashers potato roll. add heritage bacon, cabot cheddar, or rosemary fries $2.00 each

    $12.00

  • Smoked Pork Ribs & Baked Beans

    east carolina bbq sauce, long bean-peanut slaw

    $18.00

• Fork & Knife

  • Montauk Squid a La Plancha

    pimenton butter fingerlings, celery salad

    $15.00

  • Smoked Chicken Leg & Thigh

    green garlic butter sauce, wilted spinach

    $20.00

  • Smoked Catskill Trout

    saffron braised artichokes, english peas, dill

    $20.00

  • Steak - Grilled Grassfed Sirloin

    potato wedges, arugula, parmesan, ramp butter

    $32.00

  • Grilled Wild King Salmon

    fava bean puree, honshimeji, lemon beurre blanc

    $29.00

  • Lamb - Herb Marinated & Grilled

    runner beans, romesco and charred spring onions

    $28.00

• Spoon

  • Pecan-fig Pie

    whipped irish cream

    $8.00

  • Caramel Pudding

    bacon pecan brittle, bruleed fluff

    $8.00

  • Trio Of Cookies

    chocolate-walnut, snickerdoodle, cherry-pecan

    $6.00

  • Rich Chocolate Cake

    hazelnuts & fudge frosting

    $8.00

  • Rhubarb Tart

    rhubarb rose sauce, almond cream, vanilla ice cream

    $8.00

  • Boylans Birch Beer Float

    $7.00